Situated inland from Majorca’s East coast, the monastery of San Salvador sits on the top of a mountain overlooking the surrounding countryside. It can be visited by taking the road […]

If you enjoyed the previous “cocas”, here you have the another typical Majorcan “coca”. Remember that you can enjoy it as a starter or as a snack. Coca de Verdures […]

Every year during spring and summer, jazz concerts are organised as part of the cultural activities of the March Foundation in the Torre Cega. Access to the concerts is usually […]

Today we bring you the lovely recipe for Coca de Trampó, which can be served as a starter or great to snack during the day. It is served cold and […]

During Easter in Majorca we like to prepare Torrijas, a typical dessert from mainland Spain which can also be enjoyed in many restaurants of Majorca. Preparation time: 60 minutes Serves: […]

When having a drink – especially in the early evening, one often feels the need for a little ‘nibble’ to go with it. Of course, you can find the usual […]

This Spanish Omelette recipe will turn out just like the real thing from the restaurants and cafes in Majorca. The trick is to keep it simple. It’s really simple, fast and tasty! […]

The Caves of Drach (Coves del Drac – The Dragon Caves) are located about half a mile out of Portocristo and are well worth a visit. They have been known […]

For the hot summer days, a salad is the best option to enjoy as a meal, and which could be fresher than Majorca’s own Trampó salad. Preparation Time: 10 minutes Serves: 4 […]

Majorca is well known for its almond trees, especially during late winter, around February / March, when they are seen covered in white or pink flowers. This traditional almond cake […]